Tarta de calabaza

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Tarta de calabaza. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tarta de calabaza is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. Tarta de calabaza is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Tarta de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Tarta de calabaza using 11 ingredients and 7 steps. Here is how you cook that.

Sabrosa y súper suave!

Ingredients and spices that need to be Prepare to make Tarta de calabaza:

1. 1 calabaza mediana
2. 1 cebolla
3. 1 cebolla de verdeo
4. 1 puerro
5. 2 huevos
6. 50 ml crema de leche
7. 25 ml leche (para el puré)
8. 1 pedacito de manteca (para el puré)
9. 1 puñado queso rallado
10. sal
11. a gusto pimienta

Steps to make to make Tarta de calabaza

1. Cocinar la calabaza y hacer un puré, añadiéndole leche, manteca, sal y pimienta. Reservar.
2. Picar y rehogar las cebollas y el puerro.
3. Batir los huevos y la crema de leche.
4. Mezclar todos los ingredientes y condimentar con sal y pimienta a gusto.
5. Colocar la mezcla en una tartera. Llevar al horno durante 25 min aprox. a fuego medio.
6. Servir y a disfrutar !!!
7. 😀😀😀

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