Omelette de espinaca con puré de calabaza

Omelette de espinaca con puré de calabaza

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Omelette de espinaca con puré de calabaza. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Omelette de espinaca con puré de calabaza is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Omelette de espinaca con puré de calabaza is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Omelette de espinaca con puré de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Omelette de espinaca con puré de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Omelette de espinaca con puré de calabaza is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Omelette de espinaca con puré de calabaza estimated approx 20 min.

To begin with this particular recipe, we must prepare a few components. You can have Omelette de espinaca con puré de calabaza using 6 ingredients and 5 steps. Here is how you cook it.

Algo rico, súper rápido y sencillo sin salir de la dieta equilibrada 😋🌱

Ingredients and spices that need to be Make ready to make Omelette de espinaca con puré de calabaza:

  1. 1 atado espinaca
  2. 300 g aprox. Calabaza anco
  3. 2 huevos
  4. 2 fetas queso light
  5. a gusto Sal/pimienta
  6. opcional un poco de manteca para el puré

Steps to make to make Omelette de espinaca con puré de calabaza

  1. Pelar y cortar el anco (entre más pequeño se corté más rápido de hierve) poner a hervir hasta que se cocine.
  2. Lavar la espinaca y cortar, colocar dentro de un bol y mezclar con los huevos y condimentar a gusto, yo utilicé pimienta y sal.
  3. Calentar una sartén con poco aceite, colocar la mezcla tapar y esperar 7 min. Aprox. Colocar el queso y doblar, volver a tapar otros 7 min más.
  4. Hacer puré el anco, condimentar y servir.

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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Omelette de espinaca con puré de calabaza. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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