Olla alicantina

Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, Olla alicantina. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Olla alicantina is one of the most well liked of recent trending foods on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. Olla alicantina is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Olla alicantina, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Olla alicantina delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Olla alicantina estimated approx 60 minutos.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Olla alicantina using 9 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Olla alicantina:

1. 100 gr alubias blancas
2. 100 gr. lentejas
3. 100 gr. arroz
4. 4 acelgas
5. 125 gr. calabaza
6. 1 nabo
7. 1 cebolla
8. pimentón
9. 1 patata

Instructions to make to make Olla alicantina

1. Cuece las judías, lentejas, nabo, patata en dados, acelgas troceadas.
2. Pocha la cebolla en satén grande, sazona, añade el pimentón, agrégalo a la olla, añade el arroz y la calabaza en dados, añade un poco de agua o caldo y cocinas un poco más.
3. Sirve en cazuela o puchero de barro.

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So that's going to wrap it up for this exceptional food Steps to Prepare Speedy Olla alicantina. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!