Hummus con calabaza

Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Hummus con calabaza. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Hummus con calabaza is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. Hummus con calabaza is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Hummus con calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hummus con calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Hummus con calabaza using 10 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Hummus con calabaza:

1. 1 lata (400 g) garbanzos hervidos o 400 g de garbanzos hervidos
2. 1 taza Puré de calabaza al horno
3. 1 cucharada aceite de oliva virgen extra
4. 1 cucharada mantequilla de maní o Tahini
5. 1/2 diente ajo
6. Especias:
7. 1 cucharadita de especias de curry
8. 1/2 cucharadita de comino
9. 1/2 cucharadita de hojuelas de chile
10. 1/2 cucharadita de cúrcuma, sal y pimienta

Steps to make to make Hummus con calabaza

1. Prepare los garbanzos, guarde unas cucharadas de pepinillo en lata o agua hirviendo. Prepare un puré de calabaza al horno, fresco. Exprima el puré de calabaza con una gasa para que quede lo más espeso posible.
2. Coloque los garbanzos en un recipiente de la licuadora, agregue aceite de oliva y comience a mezclar. Puede agregar 1-2 cucharadas de garbanzos para que sea más fácil de mezclar.
3. Cuando los garbanzos se corten en trozos grandes, agregue el puré de calabaza preparado, la mantequilla de maní o el tahini, el ajo pelado, las especias y sazone con sal y pimienta. Mezcle hasta obtener una consistencia suave.
4. Transfiera a un tazón o recipiente y decore con, por ejemplo, semillas de calabaza, especias de curry, hojuelas de chile, finalmente espolvoree con aceite.

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So that's going to wrap it up with this special food How to Prepare Speedy Hummus con calabaza. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!