Crema de calabaza con curry

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Crema de calabaza con curry. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crema de calabaza con curry is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They're nice and they look wonderful. Crema de calabaza con curry is something which I have loved my entire life.

Many things affect the quality of taste from Crema de calabaza con curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza con curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Crema de calabaza con curry estimated approx 40 min.

To begin with this particular recipe, we have to first prepare a few components. You can cook Crema de calabaza con curry using 8 ingredients and 5 steps. Here is how you cook that.

Receta para la Thermomix

Ingredients and spices that need to be Make ready to make Crema de calabaza con curry:

1. 150 gr Zanahoria
2. 250 gr puerros/apio
3. 600 gr calabaza
4. 600 gr agua
5. 50 gr aceite
6. 1 cucharada curry
7. 1 pastilla caldo
8. Sal

Instructions to make to make Crema de calabaza con curry

1. Pelar y cortar las zanahorias y los puerros, añadir al vaso y trocear 4 segundos a velocidad 4
2. Añade el curry y el aceite, programar 5 minutos, varoma, velocidad 2.
3. Incorporar la calabaza troceada sin piel y programa 10 min, 100°, velocidad 2.
4. Cubre todas las verduras con el agua, salpimentar, añadir la pastilla de caldo y programar 15 min 100° velocidad 1
5. Triturar a velocidad progresiva 5-10, finalizamos triturando 3 min velocidad 8.

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